OUR MENU
IMPORTED STEAKS
T-BONE STEAK
1950CHARCOAL-GRILLED T-BONE STEAK SEASONED WITH OLIVE OIL, SALT & PEPPER WITH CHOICE OF SIDE AND SAUCE.
SIRLOIN STEAK
1950TENDER, JUICY SIRLOIN, CHARCOAL-GRILLED, SEASONED WITH OLIVE OIL, SALT & PEPPER WITH CHOICE OF SIDE AND SAUCE.
LOCAL STEAKS
TENDERLOIN STEAK
1350SUCCULENT CHARCOAL-GRILLED TENDERLOIN SEASONED WITH OLIVE OIL, SALT & PEPPER WITH CHOICE OF SIDE AND SAUCE.
RIBEYE STEAK
1350RICH, MARBLED RIBEYE, SERVED WITH CHOICE OF SIDE AND SAUCE.
POULTRY & SEA
GRILLED CHICKEN
1450CHARCOAL-GRILLED CHICKEN BREAST WITH A CHOICE OF BBQ SAUCE.
GRILLED SALMON
2850TENDER, PERFECTLY GRILLED SALMON FILLET WITH A HINT OF LEMON AND HERBS.
CHICKEN WING
850CRISPY, GOLDEN-BROWN CHICKEN WINGS, SEASONED TO PERFECTION, WITH BBQ SAUCE.
NILE PERCH
1350SUCCULENT NILE PERCH FILLET GRILLED TO PERFECTION, FINISHED WITH CITRUS AND HERBS.
WHITE FISH
1350FRESH WHOLE FISH, CHARCOAL-GRILLED, SERVED WITH SIDE AND SAUCE.
HOT STARTERS
HOT POT SOUP
450FLAVORFUL BROTH WITH MEATS, VEGETABLES, AND AROMATIC SPICES.
MEXICAN TACOS
650SOFT TORTILLAS FILLED WITH SEASONED MEAT, FRESH SALSA, GUACAMOLE.
MEAT BALL
550TENDER MEATBALLS IN RICH TOMATO SAUCE WITH GARLIC AND HERBS.
CROSTINI
450CRISPY TOASTED BREAD TOPPED WITH CREAMY RICOTTA, GRILLED BEEF TENDERLOIN, AND FRESH CHIMICHURRI.
COLD STARTERS
SMOKED SALMON ROSE
1350DELICATE SMOKED SALMON ROSE SERVED WITH FRESH GREENS.
CEASAR SALAD
750CRISP ROMAINE, CREAMY CAESAR DRESSING, PARMESAN, CROUTONS, CLASSIC FLAVORS.
KESEL BEEF SALAD
750CHARCOAL-GRILLED BEEF ON GREENS WITH KESEL'S SIGNATURE DRESSING.
HEALTHY BOWLS
CHICKEN BOWL
1050SWEET CORN, BEANS, AVOCADO, TOMATOES AND GRILLED CHICKEN, TOPPED WITH RANCH SAUCE AND SESAME.
STEAK BOWL
1050BROCCOLI, SWEET POTATO, CHERRY TOMATO, RICE, AND GARLIC STEAK TOPPED WITH PESTO VINAIGRETTE SAUCE.
POKE BOWL
1750TUNA FISH OR SALMON WITH VIBRANT TOPPINGS AND RICE, FINISHED POKE-STYLE.
MEAT & BREAD
KESEL SMASHED BURGER
1050JUICY SMASHED BEEF PATTY TOPPED WITH CRISPY ONION RING, MELTED CHEESE, AND OUR HOUSE SAUCE IN A TOASTED BUN.
STEAK SANDWICH
1050GRILLED BEEF STEAK SLICES LAYERED WITH CARAMELIZED ONIONS, MELTED CHEESE, AND ARUGULA ON A TOASTED BAGUETTE.
BRISKET SLIDERS
1750SLOW-COOKED BEEF BRISKET, SMOKY AND TENDER, SERVED ON A SOFT MINI BUN WITH TANGY BBQ SAUCE.
MARRY ME SAUCE
SERVED WITH A CHOICE OF HOMEMADE PASTA OR RICE
CHICKEN
1050BEEF
1050SALMON
1950NILE PERCH
1050SIDES & SAUCES
SAUCES
- PEPPER
- CHIMICHURRI
- WHISKY
- RED WINE
- BBQ
- MUSHROOM CREAM
SIDES
- MASHED POTATO
- MAC AND CHEESE
- GRILLED VEGETABLES
- PLAIN RICE
- FRENCH FRIES
*ADDITIONAL SIDES AVAILABLE FOR EXTRA 250